Appel Strudl Day: September 24, 2011
Tasting Traditional South Bohemian Sweets

Each year, on one of the last weekends of September, the Museum holds its now traditional Appel Strudl Day. Our staff and friends bake numerous different kind of appel strudl and other kinds of typical south-bohemian sweets. Visitors also bring their own cakes for tasting.

Baking continues on the day itself, and everybody can try a hand in it.

Tasting good. A good cuppa tea of course is part of the tast.

For the kids there is a jumping castle. Cleaning can be fun: helping to empty the jumping castle.
The 2011 Apple Strudl Day will be on Saturday 24 September from 13 till 17
Admission is 30 Kc or your own strudl.
Text and updates Robert Dulfer (2011)


